Honey Puff Crispy Treats

Baking Book Review - Meringue Girls Cookbook
Baking Book Review - The Hummingbird Bakery Cake Days

Honey Puff Crispie Treats

Last week Kristian went three days to Berlin, while I stayed in Denmark, teaching. He came back Friday night, bringing me a mandarin orange cocotte and dessert plate from Le Creuset (this colour is only available in Germany), Rittersport chocolate and tulips. Chocolate, flowers and Le Creuset, what more could a girl ask for? This addition brings my Le Creuset Cocotte Collection up to 18 different colours, and I plan on adding two more at the end of this week…

In other news, I made Honey Puff Crispie Treats, they are like Rice Krispie Treats but with Honey Puffs. If you like Honey Puffs, you should give them a try! The recipe is simple Rice Krispie Treats with the Rice Krispies replaced with Honey Puffs.

 

30 g butter

140 g marshmallows

6.5 dl Honey Puffs

 

Melt the butter and the marshmallows either in a microwave oven or on the stove. When melted and completely combined, stir in the cereal and mix thoroughly. Spread the mixture on a greased piece of parchment paper, and let it cool before cutting into bars.

Baking Book Review - Meringue Girls Cookbook
Baking Book Review - The Hummingbird Bakery Cake Days

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