22. december and a christmassy chocolate cake with marzipan :)
125 g flour
200 g butter
250 g dark chocolate, coarsely chopped
175 g sugar
4 egg yolks
4 egg whites
1 tsp baking powder
125 g marzipan, grated
Melt the chocolate with the butter, and let cool. Whisp the egg yolks with 100 g sugar until light and airy. Whisp the egg whites with 75 g sugar, until stiff. Carefully mix the egg yolk mixture into the chocolate mixture, then fold in the flour and bakingpowder, the marzipan and at last the egg whites. Bake in a lined tin for 25-30 minutes at 180 degrees Celsius.