Changes…

What if..?
Daring Bakers – Meringue filled coffee cake

I have made a decision… Maintaining two parallel sites is too much work, so I’m changing the language of my general site to English.

I hope this won’t cause too much inconvenience for my Danish readers, but hopefully this will result in more updates, recipes and fun!

If I at any point get non-Danish facebook fans (hint hint), the facebook page will be converted as well :)

I’m keeping my facebook comments, and now I even recieve emails when you comment, so I can answer!

I have so many updates for you, a caramel brownie, a ton of cookies, another periodic table cake and a lot more! But, alas, the exams are here, and I spend most of my time reading…

Well, the changes will happen gradually, the recipes will be translated as I find time and I hope you still will enjoy the site!

What if..?
Daring Bakers – Meringue filled coffee cake

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